スティーブン・リネラは、最近放映されたミートイーターのエピソードで、疑わしい調理が施されたクマの肉を食べた後、彼とミートイーターの乗組員数名が旋毛虫症に罹患した経緯を説明しました。ここでの教訓は次のとおりです。クマ肉は常に最低内部温度 160 度で調理してください。 —————- こちらでお住まいの地域のスポーツマン チャンネルを見つけてください: http://thesportsmanchannel.viewerlink.tv/ ここで MeatEater の全エピソードをご覧ください: http://meateater.vhx.tv グッズ ストアを購入: http://themeateaterstore.com フォローしてください: Web: http://www.themeateater.com Facebook: https://www.facebook.com/StevenRinellaMeatEater MeatEater の Twitter: https://twitter.com/meateatertv Steven Rinella の Twitter: https://twitter.com/stevenrinella Google+: http://bit.ly/YYdTzv MeatEater Tumblr: http://themeateater.tumblr.com/ Tumblr の Trophy Country: http://trophycountry.tumblr.com/ Pinterest: http://pinterest.com/meateatertv/ Instagram: http://instagram.com/meateatertv/

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43 Comments

  1. Can you have this and have less severe symptoms and not really know for awhile or is this something that you’ll feel right away

  2. Eating worm-ridden flesh, 800 larva per gram of flesh. God working SO HARD on camera only to sicken yourself and your mates

  3. Yea you're not supposed to eat bears for fun, thats very common mountain knowledge.
    They are always riddled with diseases and parasites and its genuinely not good meat.
    People are just starving for attention, they just want to hunt another predator thats all it is.

  4. I think I have trichinosis right now. I have doctor appointment this week. Bad stomach issues like Steve mentioned and some neck abd shoulder pain. Got a bear early September, my first meal of it may have been slightly pink still.

  5. Something must be wrong with your immune system, because Trichinosis shouldn't be something that kills you if your gut bacteria is actually good.

  6. I ate rare black bear meat once then my friend told me about trichinosis right afterwards.. I was so worried I’d get symptoms but thank the Lord my bear was trich free!

  7. It’s funny cuz that whole episode he mentioned and talked about trichinosis and that was the same bear that gave it to him. Lol it was like foreshadowing the events to come.

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